The EU’s More Than Food campaign ambassador, Chef Ajay Chopra, reimagines the beloved tandoori chicken by infusing it with a touch of European flair. 90 g crumbled Φέτα/Feta PDO from Greece 4-5 ...

Finish things off with a piccata-inspired sauce, with the sour kick of capers and lemons contrasting with the artichoke's darker notes to give you a beautifully rounded finish. Want more food ...

After dinner options include a hazelnut roulade with raspberry coulis and a pumpkin creme brulee with berries. Mains are served buffet-style. Aside from the sirloin, chicken piccata with artichokes ...

1 tablespoon butter 1 tablespoon olive oil 1/2 onion, diced 2 teaspoons minced garlic Two 8-ounce jars quartered artichokes ... 2 to 3 tablespoons 2 cooked chicken breasts, cut in bite-size ...

It's a perfect appetizer or side dish that's easy to prepare and sure to please a crowd, appealing even to those who usually shy away from vegetables. This chicken piccata recipe adds artichokes for a ...

This protein-packed chicken piccata casserole brings all the flavors of classic chicken piccata together in one dish. It’s the easiest piccata you’ll ever make—no dredging or sauce required!