A recent study linked seed oils like sunflower, canola, and corn to increased colon cancer risk among young Americans.

Seed oils like corn and canola are linked to inflammation and potential risk of cancer. Avocado oil, rich in monounsaturated ...

Most Americans fall short of consuming enough omega-3s, while getting plenty of omega-6s. Striking a healthy balance of these ...

Trans fats, linked to heart disease, can come from junk food or by cooking certain vegetables in oil at high temperatures.

A video of someone using a blowtorch on Oreos for varying levels of timing is going viral, as the cookies can be seen withstanding extreme heat temperatures.

That’s when things took a surprising turn. According to Stoler, a staff member went to the back and returned with a tin labeled as 95 percent canola oil and only 5 percent olive oil. Yet, Stoler ...

The Canadian oilseed was reaping support from gains in Chicago soyoil, European rapeseed and Malaysian palm oil. However, slight losses in Chicago soybeans and soymeal tempered further increases in ...

Seed oils, such as sunflower, soybean, and canola, are widely used in processed and packaged foods. While they’re often ...

Mexico sought to ban genetically modified corn for human consumption, threatening a key import market for U.S. farmers.

With some experimenting, we've discovered the remedy for this greasy and lack of flavor challenge to help you make better ...

Ultraprocessed foods now make up approximately 70% of the food supply in the U.S, with many prepared with seed oils — oils ...

It's an oil-based liquid dispensed through a spray nozzle, typically containing ingredients like oil (canola, olive, soybean, ...