Preheat oven to 375. In a large jellyroll pan (11×17) lined with a silicon mat or parchment, arrange 40 saltine crackers. In a medium saucepan, combine butter and brown sugar. Bring to a slow ...
1. Place crackers in a single layer in a foil-lined 15-in. x -10-in. x 1-in. baking pan. In a large saucepan, bring butter and sugar to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or ...
And Ashley was just there to see how in the world we’re going to turn Saltine Crackers into an unforgettable holiday treat! Stir the above ingredients in a pot on the stove until it begins to boil.