Dive into the flavors of yesteryears with this old-fashioned Homemade Prune Bread studded with crunchy walnuts! A no-yeast ...

When baking, it's always a good idea to ensure your yeast is still good. Learn how to test active dry yeast, instant yeast, ...

This Cranberry Walnut Bread recipe is a delicious and easy way to use up any leftover cranberries from the holiday season.

Find out how fresh yeast differs from the dry kind and if you really need to use it in certain pizza dough recipes, according ...

Cover the dough and let it rest for fifteen minutes before performing the first turn. Wet your hands with water and then pick ...

Try this dairy-free cheesy haricot beans and leeks skillet for dinner tonight. It's an easy vegan one-pan recipe.

However, the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents. Not to mention you can customize your loaf to fit your dietary needs.

1. Sift the flour into a deep bowl, make a well in the middle and pour in the warm milk. 2. Add salt and sugar, mix and pour ...

The holiday season can get busy, and being able to prepare yeast bread dough ahead of time and freeze it for later use could ...

Add yeast, stirring until dissolved ... and Courier’s Food section in 2010. The recipe notes to be certain to buy frozen dough, not par-baked bread (which already has been partially cooked).

Serving Fresno’s St. Paul Armenian Church was something Diane Boyajian learned at a young age. One of her fondest memories of ...