We reached out to chef Megan McCarthy, the Have a Plant Ambassador for The Foundation for Fresh Produce, for her take on ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything ...

When pairing salad greens with creamy dressings, there are a number of vegetables that could maintain their texture despite ...

A great salad dressing needs to be thick enough to coat your salad, but often that thickness can fall short. Luckily you can ...

But which brands are the best, and which ones should you ... However, that doesn't mean all hope is lost; this is a salad dressing that would taste incredible with a fruit-forward, summery salad ...

His work has appeared in Southern Living, Food & Wine, Cooking Light, Taste of the South, and Southern Cast Iron magazines ... Now that you know your ratio, it’s time to choose an oil. When it comes ...

Panera has long been a go-to destination for salad lovers, but it's gotten even better in recent months, thanks to the "biggest menu transformation" in the bakery-café chain's history, which took ...

From Chick-fil-A to Panera, we tasted popular salads from many of America's most beloved fast-food chains to find the very ...