While store-bought marinated meats can save a lot of time and effort in the kitchen, you'd be best avoiding this particular ...

Chefs recommend using bone-in, skin-on breasts (or frankly, they suggest using chicken thighs, which are juicier and harder ...

One of the best solutions is ... is a great way to prepare a quick yet impressive dish that will delight even the most demanding palates. Recipe for chicken marinated with pineapple juice and ...

Mix together all the marinade ingredients to give you a loose, smooth paste. Add the chicken pieces and coat them in the paste. They are best left to marinate for around 30 minutes to 1 hour ...

This is one of the best chicken recipes to try at home. A popular chicken curry, cooked in an authentic chettinad paste laced with coconut and onions. Bring some magic to your palate with this ...

Great for a quick supper ... Place the chicken breasts in the freezer for an hour or so before you start, so they are firmer when you cut them into strips. To make the marinade, place the hoisin ...

Marinated chicken chunks cooked in a variety of spices, yogurt and kasoori methi. This dish is bursting with aromatic flavours and a creamy gravy. This recipe is an easy and quick one and can be made ...