It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually ... that distinctive umami flavor to soy sauce, miso and other staples of Japanese ...
There is one item you may already have at home that makes this modification super simple. As bizarre as it may seem, you can easily transform a Mason jar into convenient drinkware using a parmesan ...
The parmo is essentially a breaded chicken cutlet, deep-fried and topped with bechamel sauce and cheese, typically cheddar. Interestingly, there's no actual parmesan involved, even though it's a ...