Bay leaves are, essentially, leaves taken from a laurel tree and sold as an herb. If you were to put a fresh bay leaf in your ...

Enjoy a delicious dinner with these warm and cozy pasta recipes, like one-pot white bean orzo or pasta with scallops, perfect ...

From show-stopping main courses to delicious sides, we have the recipes to make your celebration unforgettable. Dustin Valette, owner and chef of Healdsburg’s The Matheson and Valette ...

It features four kinds of seafood: shrimp, scallops, clams and calamari. The tagliatelle is nero or "black," from cuttlefish ink. "We use that to color the pasta black," he says. "It does have a ...

on Saturday, Jan. 6, 2024. (Ray Chavez/Bay Area News Group) Directions: Stir ingredients over ice in a mixing glass until chilled and combined. Strain into a rocks glass full of fresh ice ...

Topped with fresh basil and plenty of Parmesan cheese, we doubt there will be any leftovers. You're destined to love this shrimp pasta recipe, named for the beach town of Destin, Florida. Even if ...

Tariffs have been affecting many markets since their implementation, but for China bay scallops, tariffs aren’t the only thing inflating prices. Increasing labor costs overseas are adding to the ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

The renowned chef and restauranteur shared how to make one of her favorite dishes from her childhood Giada De Laurentiis/Tiktok Giada De Laurentiis may have debuted her most unique recipe yet!

Scallop Week is back at Lily’s Dayton with a special menu of small plates available during dinner service. Owner Emily Mendenhall and her executive chef Don Warfe are celebrating one of their ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...