Italian Sunday Gravy, or Italian Red Gravy, is more than just a tomato sauce—it’s a tradition ... I’m sharing my recipe that is the epitome of authentic, homemade flavor.
I love a good red sauce, and I’m not picky about it — it can be a simple marinara or a slow-cooked ragù. I’ve cooked tomato sauce many different ways, and often will forgo a recipe altogether in favor ...
Often garnished with fried onion, crispy bacon, or sour cream, these homemade, authentic recipes are created with one purpose: to evoke the cherished memories of family homes and traditions.
However, an Italian chef insists that only five ingredients are needed to make an authentic version of the ... This starchy liquid not only thickens the sauce but also helps it adhere to the ...
This curried lentil soup recipe from chef and cookbook author Yotam Ottolenghi is “way more delicious than it should be,” declared one former colleague, for whom it was a go-to dinner.
Here's how each sauce ... Kitchen's tomato-basil marinara sauce made with avocado oil. The most expensive marinara I tried came from Primal Kitchen, which was made with avocado oil rather than the ...