Next time you're craving Chinese food, skip the deep-fried wontons and sweet and sour chicken, and instead order one of these ...

David Schwartz and Braden Chong, who founded Mimi Chinese in Toronto, are ready to dazzle Miami with Hunan chili sea bass and ...

Craving delicious Chinese food without the wait or takeout fees? These better-than-takeout Chinese recipes will satisfy all ...

Yuzu is a small tangy citrus popular in Japanese cooking. Learn what it tastes like, how to use it in your own cooking, and ...

Gochujang, sambal, yuzu, calamansi, matcha and kimchi (to name but a few) appear more and more on packaging and menus.

A hotpot restaurant in Sichuan, China, was caught using recycled "saliva oil," made from leftover chili oil soup of previous ...

Salt-baked chicken, stuffed tofu and a traditional pork soup may become mainstays in Singapore's food culture and help ...

As we tip into the New Year, we food writers are often tasked with putting on paper our predictions for what will be trending ...

Las Vegas, Nevada - Kung Fu Thai & Chinese Restaurant has just made some exciting updates to their menu, aiming to offer a ...

The namesake for Peter’s Chinese Cafe in Denver’s Congress Park neighborhood is retiring after 40 years behind the counter — ...

Peruvian cuisine offers a unique blend of flavors and influences, from Chinese to Spanish to Incan. But while the food is ...

The incident caused only minimal disruption of service but sent a message about the vulnerability of the island and its ...