Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...

How switching to anti-inflammatory foods can boost your energy, improve your health, and help you feel amazing without strict ...

The 20 options below are some of our favorites, from simple glazed carrots to microwave steamed broccoli, spicy sautéed ...

You're about to find out about loads of awesome toppings to upgrade french fries. Some you will definitely have seen before, ...

Spaghetti pasta with sautéed mushroom infused in butterfly garlic sauce gives the perfect aromatic flavor garnished with cheese and basil leaves makes it a mouthwatering dish. A mouth watering with ...

Uncover and continue to boil noodles, according to package directions, and then drain and rinse. In a sauté pan over medium heat, warm oil. Add mushrooms and cook 3 to 4 minutes. Add red cabbage, salt ...

Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.

Saute mushrooms Use a mix of mushrooms like shiitake, cremini, or portobello for a deeper flavour. Add a dollop of cream cheese while blending for an extra creamy texture. Make it vegan by ...

Two cups of mushrooms, half an onion, two cloves of garlic, one tablespoon of olive oil, two cups of water or vegetable broth, salt and black pepper to taste, and fresh parsley leaves.