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The Secret to Making the Perfect Pasta Sauce
Discover how a common pantry staple can transform your marinara sauce into a culinary masterpiece, balancing its acidity ...
This easy pasta sauce with ground beef is a favorite family meal in my house. It’s simple, hearty, and totally satisfying.
Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...
Whether it's a cozy bowl of soup, a hearty salad or flavorful pasta, these comforting dinner recipes will keep you warm ...
Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...
Gnocchi generally contains fewer carbohydrates than pasta, Derocha says. "Pasta has about 40 to 45 grams of carbohydrates in ...
Cooking the pasta right in the sauce saves time and cleanup while infusing ... We use marinated beets for extra flavor, but you can easily substitute plain cooked beets—just add a bit of lemon ...
You can substitute hot smoked salmon for the crab ... Add 1 to 2 tablespoons of the reserved pasta water at a time, if ...