Pasticceria Gollini in Vignola, Italy, near Modena, is famous for its flourless chocolate cake, torta Barozzi, created in ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

The recipe will still work, but the cake will be lighter in color and not quite as deep in flavor ... white sugar, divided ...

Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi. It was ...

Cake flour gives this chocolate almond cake a more tender texture than ... Can you taste the rum or coffee in this cake? This recipe contains just 2 tablespoons of either rum or brewed coffee ...

as almond flour alone worked well. To achieve a complex chocolatiness, we use both cocoa powder and bittersweet chocolate.

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ... could skip the peanuts, as almond flour alone worked well.