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How The Italian Beef Became A Chicago IconThus began the modern Italian beef. Anthony Ferreri's son, Al, would go on to open Al's Beef in 1938, which is still in ...
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The Mythic Rise Of Chicago's Italian Beef SandwichWedding options often included peanuts and thick beef sandwiches, because a single roast could feed more than a dozen people. The common consensus in Chicago seems to tab Al's #1 Italian Beef as ...
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