Raw zucchini offers a similar nutrition profile as cooked zucchini, but with less vitamin A and more vitamin C, a nutrient which tends to be reduced by cooking. Zucchini is also rich in antioxidants.

Victoria Hinks watched her daughter get sucked into the dark sides of social media, and she couldn’t pull her out. “We tried to take her phone away at night, but it was like taking a drug away ...

The answer, according to Roland Berger Principal Michelle Briffett, may lie in the demonstrated impact in Chile and other countries that already mandate front-of-pack nutrition labels like those ...

Internet-service providers have been required since earlier this year to list standardized price and speed data on labels that look like the nutrition-facts panels on packaged foods, allowing ...

Companies have also reformulated their products in the country to avoid warning labels by cutting sugar, fat, and sodium levels. Katherine Miller, the founder of the nutrition advocacy group Table ...