We take a closer look at three entrepreneurs tapping into Tanzania’s agribusiness potential, from processing cashews for export and cultivating apples to building a poultry franchise network.
FoodCourt is redefining the traditional food delivery model in Nigeria. The company operates over a dozen in-house, delivery-only restaurant brands – including Jollof & Co. (everyday Nigerian cuisine) ...
From exporting Nigerian superfoods globally to innovating in the pharmacy sector, three entrepreneurs demonstrate how businesses are seizing Nigeria’s opportunities.
Timi Oke is the co-founder and CEO of AgroEknor, a company exporting dried hibiscus flowers grown in Nigeria to global markets, including the US, Mexico and Europe. He secured his first agricultural ...