Recent research published in Frontiers in Nutrition has uncovered significant insights into the nutritional adequacy of low-carbohydrate diets, which have grown in popularity in recent years.
very low carb diets. That study lumped pretty much the same questionnaire into 3 groups: VHFLC <= 47%, middle 48-64, VLFHC 65+. I told them in a paper back to them where in the world do they think ...
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About 46% of adults said they plan to start a new diet in 2025, the survey found. When asked which diets they plan to try, results show that: 40% said they’ll eat fewer calories. 26% said they’ll try ...