Korin Miller has spent nearly two decades covering food, health ... oil comes from crushed soybeans and is one of the most widely used oils in the United States.” Generic vegetable oil is ...
Shopper inspecting a bottle of vegetable oil in the grocery store - D3sign/Getty Images It would be easier to define vegetable oil based on what it is not. Vegetable oil is odorless, flavorless ...
such as vegetable oil—to make trans-fat, which is shelf-stable and solid and room temperature. Eating a lot of trans-fat can raise levels of LDL (known as "bad") cholesterol and lower levels of ...