Hyderabadi biryani, a dish beloved by food enthusiasts worldwide, has earned its place at rank 31 on Taste Atlas’ prestigious list of the “100 Best Dishes in the World.” This recognition highlights ...
Whether a person eats a vegetarian or non-vegetarian diet, Indians are masters of rich flavours and diverse spices that can maximise the flavour of any vegetable or ingredient.
A rice dish with curry leaves, mustard seeds, and spices that tastes like coconut. Curry leaves, mustard seeds, and green chilies are sprinkled over creamy yogurt rice. Tangy rice flavored with curry ...