In Canada, the priority food allergens are peanuts, tree nuts (almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, pistachio nuts and walnuts), sesame seeds, milk, eggs, fish, ...
We love a great big salad. But after finding the perfect ... In a bowl, whisk olive oil, lemon juice, mustard, and coriander seeds. Add cauliflower, bell pepper, chickpeas, and parsley. Stir well and ...
This is a punchy version with plenty of herbs, sweet caramelised shallots, mustard, mayo and pickled onions. There are so many ways to enjoy potato salad. Check out our vegan potato salad or a ...
Olive oil and mustard oil are highlighted for their cardiovascular benefits. Olive oil, rich in monounsaturated fatty acids and antioxidants, reduces bad cholesterol and inflammation. Mustard oil ...
Dill is another popular addition, offering an additional tangy flavor that's sure to please fans of mustard potato salad. Rosemary adds a recognizable, earthy flavor that's already a popular ...