For frying, I always use vegetable oil. For the dipping sauce, you will need 1 cup sweet chili sauce. First, I prepare the filling. In a large frying pan, I heat a small amount of vegetable oil ...
So the chicken has a nice crust and the steam from the skillet keeps the inside moist. The sweet chili sauce with walnuts adds texture and a sweet tang. I wanted to make barley for a side dish and ...
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Wontons, spring rolls and siu mai all partner well with this sticky sauce that has layers of sweet heat. It’s best served as a dipping sauce or spread over roast chicken breast and served with a ...