But if you want something simple, delicious, and most importantly fast, this dry rub turkey recipe will get your bird on the table in 90 minutes. Business Insider's own Sydney Kramer, who runs the ...
Rub two-thirds of the mixture all ... Preheat the oven to 475 degrees. Rinse the turkey, brush off the shallots and garlic, and pat dry with a paper towel. Place the bird on a roasting rack.
For this recipe ... Rub the turkey all over with the butter, salt and freshly ground pepper, then grate over the nutmeg. Put the onion, carrot, garlic, thyme, bay leaves and cider (or dry white ...
Prepare the brine - a mixture of salt and sugar dissolved in water, flavoured with aromatics - then submerge the turkey ... dry. Place the scored pork, uncovered, on a wire rack to elevate it. Rub ...