Set aside. Heat the grill or a griddle pan to a medium-high heat. Grill the tuna for 3–4 minutes on each side for medium-rare or until cooked to your liking. Drizzle the bread with oil and cook ...
"Grilling or pan-searing are my preferred ... trapping its juices inside. Simply pat your marinated tuna dry and spread a thin layer of mayonnaise over its exterior. This creates a beautiful ...
Take a shallow dish and combine the soy, mirin (or dry sherry), chilli sauce, sugar, ginger and garlic. Add the chicken thighs and turn them in the marinade to ensure they’re fully coated.