I love using this Beef Tenderloin Recipe for holidays – it is the BEST and so easy – it is loaded with butter, garlic, and a kick of Dijon mustard or horseradish. This is one holiday dinner ...
Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...
When you splurge on a luxurious beef tenderloin for the holidays, consider reverse searing as the cooking method. Reverse searing is a foolproof way to respect the integrity of a rich and tender ...
1 center cut beef tenderloin roast, about 2-3 lbs Kosher salt and black pepper Olive oil or vegetable oil, for serving For the sauce: 6 tbsp butter, divided 1 shallot, finely diced 1 cup red wine 2 ...
Need a break? Play the USA TODAY Daily Crossword Puzzle. For the perfect holiday meal, he has selected a beef tenderloin and paired it with a decorative and delicious potato tuille. His directions ...