Wontons, spring rolls and siu mai all partner well with this sticky sauce that has layers of sweet heat. It’s best served as a dipping sauce or spread over roast chicken breast and served with a ...
Forget the usual paneer or chicken momos - we are talking about momos dunked in a bold, chilli garlic sauce. And guess what? Instagram page @picklesandwine has the recipe that'll have you drooling.
The thickness of the blinis is up to you – these are quite thin but if you make them too thick by mistake, slice them in half horizontally and you will get twice as many! Each of the toppings is ...
Save this recipe ... the infused chilli and cinnamon are lovely with both the salty, savoury flavour of the ham and mild, buttery flavour of the baked salmon. Without peeling the sweet potatoes ...