Your green bean casserole's been on quite the journey to get to your dinner plate. Find out how this timeless, beloved ...

Green beans should have a bright ... Toss in butter and serve as an accompaniment to meat and fish dishes. Add to salad Niçoise or cut into short lengths for vegetable soups.

Look for beans with fresh green skins and a firm texture with no brown spots. They should not be too long or stringy. Fresh beans will ‘snap’ easily and look moist and juicy inside.

Green Bean Almondine is a timeless side dish that exudes elegance and simplicity ... Whether you’re new to cooking or a seasoned home chef, this recipe is a must-have in your repertoire.

These green bean recipes showcase everything we love about ... clings to steamed crisp-tender green beans for a speedy side dish. Delicate scallops need only a brief marinade before a short ...