In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...
Here's how to recreate the famous chef's new coffee sticky toffee pudding recipe in the comfort of your ... dates One level tsp ground cinnamon One whole nutmeg, for grating 50g walnut halves ...