The blend of ingredients is fantastic at simulating barbecue sauce's quintessential flavor and sticky texture despite containing no actual barbecue sauce. As food bloggers dedicated to our craft, we ...
What I love even more is hungrily perusing the recipes, applying sticky notes to the ones that I test for immediate reviewing purposes ... This recipe captures the alluring spices and silky richness ...
Dust the stuffed peppers with flour, then roll in egg whites until coated. Heat 1⁄4 cup of oil in a skillet. Carefully fry the peppers, turning occasionally, until golden all over. Drain on a tray ...