Grilled cheese is a classic sandwich for a reason, but if you're using plain old butter to fry it, you're missing out on a ...

If sriracha isn’t available or you don’t want to use it when making spicy mayo for some dietary reason or personal preference, know that excellent alternatives can help you make equally ...

These combinations also work well in stir-fries, where a little sriracha, soy sauce, and ginger can go a long way. If you're ...

To make the spicy sriracha mayo, combine 2 T of mayo, 1 T of sriracha sauce, and 1 tsp of lime juice. Mix well.

This Spicy Garlic Aioli is made with sriracha and garlic for a bold, spicy condiment that pairs perfectly with sandwiches, ...

The boiled potatoes give a neutral backdrop, the tomatoes are sweet and refreshing, and the spiced mayonnaise adds creaminess. You can use buttermilk powder instead of fresh buttermilk ...

Our crispy chicken karaage with sriracha mayo is seriously addictive. We use Diamond's Hot 'n spicy Coat 'n Cook to make it super simple and super delish! Karaage (pronounced ka-ra-ah-geh ...

Drizzle each bowl generously with Japanese mayonnaise and sriracha sauce before serving. Japanese mayonnaise is richer and creamier than European-style mayo; it is made with rice vinegar and is ...

Gently pry the egg yolks into a medium bowl and mash with a fork. Stir the mayonnaise, Sriracha, wasabi and 3 tablespoons of the snipped chives into the mashed yolks. Transfer the mixture to a ...