Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...
Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...
After appearing on a few different food competition shows, he competed on Top Chef in 2020, the same year he opened Taku in Seattle. Nakajima recently spoke with Salon about his go-to soy sauce ...