Polish kielbasa, green cabbage and pierogi line a ... The little pockets come in a variety of fillings, most often potato with either onion, cheese or sauerkraut. They’re widely available ...
Cover and cook over low heat for 18 minutes, until the rice is tender. 2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 ...
Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...
To prepare it, you make a puréed leek and potato soup, cool it and refrigerate it until ready to top it with the pastry. You can make the soup to that point a day in advance. When ready to serve ...
Puncture holes in potato, wrap tightly in foil and bake 40 minutes at 375-400°F. If timing is an issue I would place the potatoes whole in water first then bring to a light simmer to speed up the ...
If relaxing and insanely adorable games are your go-to, you HAVE TO play Cats and Soup. Here, all you have to do is manage your little corner of the forest while dressing up cats and assigning them ...