Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef ... Can I add a touch of heat to the chicken-fried steaks? For a little heat, add hot sauce to the egg mixture or ground ...

Pretzels are probably not the first snack you'd reach for if you're limiting your salt intake. Twisted baked dough covered in salt crystals doesn't exactly make for a low-sodium food—but that doesn't ...

Sodium-ion batteries for electric vehicles and energy storage are moving toward the mainstream. Wider use of these batteries could lead to lower costs, less fire risk, and less need for lithium ...

I never even thought you could — or should — cook a nice steak in the air fryer, but Gordon Ramsay's coffee-and-chili-rubbed rib-eye recipe has proved me wrong. Here's what it was like making ...

“Reheating leftovers in slow cookers, steam tables, or chafing dishes is not recommended because foods may stay in the "Danger Zone," between 40 °F and 140 °F too long. Bacteria multiply rapidly at ...

HPB has been fighting the battle on all fronts since 2011: getting sauce manufacturers, caterers, restaurants and other businesses to reduce sodium levels in their food, and getting people to cut ...