While I don’t have cajun or creole roots, I can take some of the same ideas used in jambalaya ... smoky flavor to the finished recipe. Can I Use Smoked Turkey Sausage or Smoke Chicken Sausage?
A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...