These lemony dessert bars are perfect for any gathering or event. This simple recipe is also great for Easter, Mother's Day, ...

For those unfamiliar, the French 75 is a bubbly, citrusy, gin-infused cocktail that's easy to make and even easier to put back, especially when enjoying the drink with a light and tart dessert. When ...

This recipe keeps well in the refrigerator, making it an easy-to-deploy make-ahead dessert. Kelly Marshall ... These sweet, tart lemon bars can be made for just about any occasion, whether you ...

Chocolate chip to lemon bar, sugar cookie to snickerdoodle, these classic cookie recipes won't let you down. Here's how to ...

This lemon posset has to be the easiest dessert we know of. Simply heat some cream and sugar and whisk in lemon juice to create a smooth lemon mousse that makes the perfect finish to a special ...

There's no dessert more refreshing than a perfectly tart lemon cake. To add a bit of excitement to a relatively simple dessert, we like using chia seeds, shredded coconut, blueberries or pistachios.

Mary Berry's creamy lemon tart is so simple to make. The filling is not baked, just set in the fridge. It can be made up to a day ahead. This is quite a deep tart so make sure you use a deep tin ...