Coconut milk is an excellent substitute in dairy-free curries, but it's not the only one you can use. Try swapping in this ...

When buying lamb, choose the leanest cuts with firm, creamy-white fat (although fat colour alone should not be used as a reliable indicator of quality). Avoid cuts with excessive fat or with fat ...

Paul Sinha has shared that Bradley Walsh's mind was "blown" after The Chase host sampled his mother's lamb curry. The Chase star was discussing his passion for food on the Proper Tasty podcast ...

The head chef of the 3 Rooms Indian Restaurant has recently been named Best Chef of the Year at the 8th Euro Asia Curry ...

You need a coconut milk, water, some spices, curry leaves onion, potatos, lobia, ash gourd, salt. Next day drain all the water. Add the soaked cowpeas and water in a pressure cooker. Add salt and mix ...

It’s a large restaurant, overly lit, with a side balcony overlooking the street. The tables are covered in plastic cloths ...

Braised Lamb Shanks with Gremolata is a hearty wintry meal with little fuss. (Ashley Moyna Schwickert/For the Minnesota Star ...

Use oil to saut onions, garlic, and ginger. Add turmeric, cumin, coriander, chili powder, and chopped tomatoes, and cook ...

lamb meat (with or without bones), medium-sized onions (thinly sliced), medium-sized tomatoes, plain yogurt (lightly beaten), biryani masala (any brand), tblsp garlic, ginger paste, oil, & 1/2 tsp red ...

Possibly the easiest curry you’ll ever make! This microwave vegetable curry is quick, simple and very tasty. This recipe was tested using a 900W microwave. If your microwave has fewer watts you ...