After you've enjoyed a delicious crab supper, you may wonder what to do with the leftover shells. Turns out, these ...

Nothing embodies the luxury of seafood like a plate of perfectly baked crab legs coated in rich butter sauce. This dis ...

Normally, I crack and pick the crab meat myself from cooked crabs I get at the grocery store ... it has a more buttery flavor ...

It takes just 5 minutes and 4 ingredients to create this easy cold crab dip recipe, which is creamy, tangy, and full of ...

Lump crab meat has a lot of juices inside and you want to keep as much in as possible ... For a traditional presentation, I’ll load up air fryer crab cakes on a brioche bun with tartar sauce and a ...

Whisk 1 finely diced medium celery stalk, 1/4 cup mayonnaise, 2 tablespoons chopped fresh parsley leaves, 1 large egg, 1 ...

Ribs, chicken, and stuffed flank steaks: a meat lover's dream come-to-life on the gourmet meat platter at Darker Than Blue ...

5. How do I store leftover crab meat? Store leftover crab meat in an airtight container in the refrigerator for up to two days. 6. What’s the best dipping sauce for king crab legs? Classic melted ...

Heat ¼ cup of oil in a large non-stick pan over medium heat. Add the crab cakes, working in batches, and cook until golden ...

If you find yourself at Gino's, order the arancine. The dish includes a ball of goodness stuffed with ground meat and peas ...

Crab dip is no exception! It’s luxurious, cheesy, and, thanks to a generous amount of lump crab meat, it feels extra special ...

For this edition of Foodie Friday, we’re visiting Nori Sushi in Ocean City. This eatery has been named by residents the best ...