Baked Cauliflower with Cheese Sauce is a flavorful side dish for those who love cauliflower. This side dish has a wonderfully ...

Cut off cauliflower leaves from a whole head of cauliflower, then cut out the hard core. Chop the rest of the cauliflower ...

Steam the cauliflower in a steamer over boiling water covered for 5 to 6 minutes until the florets just turn tender. Set aside. Nutritional Facts (Per Serving) Calories 126, Calories from Fat 44, ...

Creamy White Sauce Cauliflower Pasta:This creamy cauliflower pasta is a deliciously healthy twist on classic white sauce pasta. It can even be prepared without milk and cheese as vegan pasta. Even ...

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.

The lovely, green cheese sauce is adapted from a Jamie Oliver recipe. It is a thick sauce but you can thin it with extra milk. Serve as a side or a meal on its own.

Roast cauliflower intensifies the flavour of this delicious cauliflower cheese. Mustard in the sauce adds a depth of flavour that means the recipe needs less cheese than normal. Preheat the oven ...

Stir in two-thirds of the cheese, then season with salt and pepper. Add the cauliflower to the sauce, blend until smooth using a hand-held blender. Warm the mixture through gently, adding a little ...

Chef Didier Durand Check out his culinary trips to France – details on his website! Recipe: Pan Seared Sea Scallops, Combination of Cauliflower, Truffles, Tomatoes & Wild Mushrooms ...

These comforting casseroles feature seasonal produce like leafy greens, sweet potatoes, cauliflower and winter squash, for a ...