Let's make a salmon sandwich for lunch ! Follow our step by step recipe : ...

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

This version is stuffed with spinach, watercress and cream cheese, and served with a dill sauce. Equipment: For this recipe you will need a pastry lattice cutter. Check the salmon for bones and ...

In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...

Seafood holds a revered place in global cuisine, captivating palates with its rich diversity and oceanic flavors. For foodies ...

Lox is brined, silky, and salty. Gravlax is cured with sugar and salt and flavored with dill, juniper berries, and aromatics. Smoked salmon lives up to its name. It's dry-cured with salt or salt ...

Take rice bowls, noodles, salads, and other savory dishes to the next level with this simple condiment, made from two sauces ...

Dietitians and nutritionists shared the best things to eat for lunch on the Mediterranean diet for an easy meal, from protein ...

Place salmon, skin side down, on the baking sheet. Spray salmon with olive oil spray. Place on middle rack in oven for 15 minutes or until salmon is just cooked through.