Nigel Slater's roast beef cooks in minutes. For the beef, crush the peppercorns coarsely. Chop the thyme leaves then add them to the peppercorns. Pour in the olive oil, mix, then massage the ...
but you could also use a top sirloin roast. Tony made a simple tomato sauce first so that it had time to thicken as we assembled the beef rolls, using just two cans of whole, peeled tomatoes that ...
Tom's twist on one of the nation's favourites - roast beef. This dish requires requires a 24 hour marinade - but it will be well worth it. To marinate the beef, mix the treacle with 100ml/3½fl oz ...
Choose between beef rump, lamb leg, pork loin or a celeriac roast ... For Sunday lunch, their offering includes everything from caviar and oysters to hake swimming in champagne butter sauce, but the ...
Chef Iain Smith's roast offers roasted herb Cumbrian chicken breast, as well as 36 day-aged sirloin beef and even the jaw dropping 100 day-aged, belted Galloway beef rib. Everything is topped with ...
A Sunday roast always used to be an occasional treat for me but it’s become more regular since becoming part of my partner’s family. I’ve never known a group of people to love a roast so much and I’ve ...