and it was the only chain where I watched an employee slice my roast beef seconds after I placed my order. My No. 6 (roast beef and provolone) 7-inch sub cost me $12.36, or about $1.77 an inch.
Roast for 40 minutes ... To serve, heat the red wine sauce or gravy. Slice the beef and add to serving plates with the sauce, spinach, roasted potatoes and Yorkshire puddings.
Few cuts of meat feel as special as a ruby-red slice of prime rib ... Prime Rib They both come from the beef rib primal The terms “prime rib roast” and “standing rib roast” are often ...