The great thing about cooking a large pot roast ... beef sandwich. Try pickles, spinach, and sun-dried tomatoes for a burst of freshness. Or simply shred the beef and mix it with barbecue sauce ...

The French dip is a classic American sandwich. We dipped into popular chains Arby's, BJ's, Applebee's, and Outback to find the best one.

When you make a pot roast, you're bound to have delicious leftovers. If you do, you can transform them into a flavorful sandwich with a couple extras.

I could probably eat a sandwich ... heavy on the sauce, but the few stripes of mayo I got were well-portioned. The bread and cheese were nothing special, but the roast beef was actually pretty ...

From classic Italian subs to tuna melts, these eateries are serving up the best sandwiches in the US.

1020102 IS A WARM BEEF BEFORE THE SACRED MOMENT OF CONSECRATION. SHE HAS BOYS TICK BOOM! THE NORTH SHORE ROAST BEEF SANDWICH ... MAYO AND JAMES RIVER BARBECUE SAUCE. NOTHING COMES CLOSE TO ...

Totally worth it. The long roll was thick, and dipping it made it soft on the inside, though firm enough to hold the generous helping of sliced roast beef. The sandwich was topped with pickled ...

Tom's twist on one of the nation's favourites - roast beef. This dish requires ... To serve, heat the red wine sauce or gravy. Slice the beef and add to serving plates with the sauce, spinach ...

Pigs in a blanket couldn't be easier to make. They're only two ingredients plus your favorite seasoning on top.