The CDC says leftovers should be stored within two hours of cooking. They also say leftovers are good to keep in the fridge ...

Bits of pineapple and flakes of coconut are folded in for a tropical twist. Sprinkled with crispy bacon bits and fresh ...

Check out Chef Melba’s recipes for devil curry chicken and chicken macaroni pie. ‘A Kristang Family Cookbook’ is priced at ...

In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...

Make Spanish rice: In a medium saucepan over medium-high heat, combine rice, water and Chipotle Marinade. When the water begins to bubble gently, turn heat to low and cover saucepan. Cook rice 13 ...

Think you know your stuff when it comes to food? Put your knowledge to the test in Jan Moir's deliciously spicy gastronomic ...

Enjoying spinach (palak) during winter is not only healthy but also incredibly flavourful, especially when paired with ...

From turkey soup to Jamie Oliver's Christmas salad, here are five recipes you can try to use up your Christmas leftovers.

Roast quail is the perfect date night meal, it looks fancy but is easy to make, here it is spatchcocked & served with a ...

• Bobotie stuffing Put a South African twist on your stuffing by incorporating bobotie flavours. Use traditional stuffing ingredients like bread, onions, and celery, and mix in curry powder, chutney, ...

"It's 'the best thing most people have ever tasted in their entire lives,' apparently... And it's become a standard dish at ...

Filipino-style Chicken Curry is a flavorful dish perfect for Ramadan. This dish blends tender chicken, potatoes, and carrots ...