Over time, I've made tweaks here and there. For example, I increase the salt from one pinch to 1/2 teaspoon and love how it offsets the sweetness of the bananas and sugar. Sometimes, I add a teaspoon of ground cinnamon or pumpkin pie spice, especially if I'm going for fall or winter treat vibes.

Banana bread is relatively simple to make, but according to an expert, you may want to consider using less flour in your next batter. Here's why.

Banana bread is a beloved classic, a staple in many households, and an easy-to-make comfort food that warms both the k