What’s a Pulav without some succulent pieces of mutton covered in a perfect blend of aromatic spices and herbs? Yes, though other meats being more common, Pulav eaters all over the world can easily ...
Take the chicken in a bowl, add salt, red chilli powder and lemon juice. 2. Mash it together with hands to mix the chicken completely with ingredients. 3. Keep it aside for two hours to marinate. 4.