Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream ...

Making the layers for a showstopping English trifle can be time-consuming and tricky. This handy shortcut makes the process ...

Light-as-air French crépes serve as the cake layers between sticky-sweet apricot jam, fresh-and-juicy slices of in-season fruit, and fluffy coconut whipped cream.

For the condensed milk syrup, whisk coconut milk and powdered sugar to create syrup. Pour all over cake while still hot. Let cool completely before placing in refrigerator to chill at least 2 to 3 ...

and a whipped cream topping. But you can think beyond the English trifle template to make riffs like a ...

though Harris bakes the simple cake throughout the season. The gingerbread, as well as the barely sweetened cream you should dollop generously on top, are both simple to make, and rich with the ...

If you're ready to up your baking game, preheat the oven and pencil in these recipes. We've collected 12 stunning cakes to ...