Terri Stewart of Altoona, who was momentarily speechless when she was named the winner, beat out 77 other bakers to capture the $500 prize, a blue ribbon and bragging rights ...

An arrest has been made in the case of a family in Brazil who were poisoned on Christmas Eve after eating a cake containing ...

I’ve tested several popular bread makers in my career, and my all-time favorite model is the Zojirushi Home Bakery Virtuoso ...

Beat butter until light and fluffy using an electric mixer. Sift in powdered sugar and cocoa powder. Add salt and vanilla. Beat low to medium speed adding heavy cream 1 tablespoon at a time until ...

Cindy Horsley of Gloucester, has been seated at her desk serving as Grant Administrator for the J. Edwin Treakle Foundation, ...

Taste writer Jill Lightner grew her own yuzu (a cold-hardy Japanese citrus) and put her first harvest to delicious use in ...

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream ...

With similar labels and prices, it can be hard to figure out which one to choose. Well, that's why the Tasting Table tasting ...

Vanilla pound cake is a timeless classic that has graced dessert tables for generations. Its simplicity, moist texture ...

For generations of Americans, making fun of fruitcake has been a holiday tradition. But a Canadian pastry chef and master ...

Preheat the oven to 325°F. Butter and flour a 9- x 3-inch round cake pan and line the bottom with parchment paper. Butter and flour the paper. In a medium microwave-safe bowl, cover the dates ...