Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and white wine vinegar. Each serving provides 530kcal, 6g protein, 48g carbohydrate (of which 6g sugars), 33g fat ...
While the potatoes cook, make the rest of the salad. In a large mixing bowl, combine the soured cream, mayonnaise, Dijon mustard, honey, vinegar, garlic, red onion and cornichons. Season with salt ...
Earlier in the broadcast, Barrie and Murray tried a mayo-and-banana sandwich. The reviews were mixed that time, as well. "It's like a banana Tuna salad," Barrie said. "We love you Duke's.