Equipment and preparation: For this recipe, you will need a vacuum ... Vacuum-pack the pork belly with the marinade and cook in the water bath for five hours. Remove from the water bath, remove ...
Donal's pulled pork recipe is perfect for a crowd and easy ... this American classic is complete. To make the marinade, put all the ingredients in a blender and blend until you have a smooth ...
Add water, a little at a time, pulsing to form a thick but smooth paste. Rub paste onto pork, coating evenly, cover with foil and refrigerate 30 minutes. Rinse off paste and pat pork dry.
Ray's pulled-pork recipe only had four steps ... Drummond's recipe was also easy, but it required an overnight marinade. I created the dry rub before handling the meat. Before I put the meat ...
This miso-marinated pork will stay juicy no matter what. By Genevieve Ko Genevieve Ko tested this recipe with pork shoulder butchered six different ways. They all came out great. It was only a ...