Pork chops are the ultimate comfort food, offering a hearty and satisfying option for any dinner table. With so many ways to ...

The right side dish can turn a simple pork chop into an unforgettable meal. With so many options out there, it’s easy to find ...

Pork fried rice isn't impossible to make at home, but it does take an extremely long time if you use the classic pork cuts.

Of all the recipes we published this year, these five comfort food classics were by far the most popular. Here are the ...

Place the pork, trimmed of all excess fat, in a large slow cooker (approx. 6.5 litres). Season with thyme, sea salt and cracked pepper.

Looking for the best main dish recipes with mushrooms? I've got you covered! Mushrooms are a versatile ingredient that ...

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Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.

Need some festive inspiration before the masses arrive at Christmas? Look no further than these chef-led top tips ...