A perfect snack to be had with piping hot tea, spinach or palak bajji is crunchy, delicious, and full of iron and spinach goodness. Try out this simple recipe of spinach bajji.
Pakoras are made by dipping food in a spiced batter and frying until golden and crispy, just like fritters. Both pakoras and fritters are quick and simple to cook. You just need to dip food in ...
Dating rumours of Palak Tiwari and Ibrahim Ali Khan have been circulating on the internet for quite some time now. Anytime the two of them step out together and are spotted by the paparazzi ...
Winter is here, and that means it's the perfect time for crispy, golden pakodas! If you're craving something hot and crunchy, we've got you covered with delicious pakoda recipes you'll love. Methi ...
However, despite all the experience she has earned, the concern Shweta shows is for Palak, particularly regarding online trolls. Shweta refers to how the current media era has become toxic, and ...
Marinate the chicken with ginger-garlic paste. Dip a marinated chicken piece in the batter and deep-fry until crisp and golden brown. 7. Repeat with the remaining chicken pieces, draining excess oil ...
Palak paneer is a very popular vegetable of North India. This dish is very much liked in Punjab. In Punjab, people serve this dish with tandoori roti and naan. Palak paneer is a very popular vegetable ...